The Harvest Thanksgiving

 

11th October 2009  9:00am & 11:45am

 

Preacher: The Dean

 

Readings: Joel 2:21-27, 1 Timothy 6:6-10, Matthew 6:25-33

 

 

 

 

 

 

The Christian and Food

 

 

Paul said in the Epistle reading of today, ‘But if we have food and clothing, we will be content with these’.

 

In the Gospel reading this morning, Jesus said, ‘Do not worry about your life, what you will eat or what you will drink.’

 

Both the Epistle and gospel readings on this Harvest Sunday talk about ‘food’. The words of St. Paul reminds us of our contentment while Jesus gives us a very significant tune of life : Do not worry.

 

Today is our Harvest Festival, so you may see that the altar and sedilia are decorated with berries, crops and loaves. In some other churches, special tables are set up to hold the offerings that people bring. There are pumpkins, cabbages, baskets of fruit and vegetables of all kinds. A lot of families and parish churches, like us, have big meal after the services.  

 

Indeed, many of the most prominent events in our life are marked by a meal. For example, the Christening is often followed by a reception, when the christening cake is eaten. The wedding is followed by a wedding reception, and even funerals were in the old days – and still are, in Chinese culture – marked by funeral feast with 7 courses. It is known as ‘comforting dinner’.

 

Likewise, if we have a friend coming whom we haven’t met for a while, then it is natural to suggest having a cup of tea or a meal together. Food in fact helps to make all these occasions pleasant. The sharing of a meal together adds joy and pleasure to an important occasion.

 

Yes, food is pleasant and also necessary to our keeping alive. What then should be our attitude to it? Is there any distinctive Christian attitude to food?

 

Christianity is in fact deeply concerned with the down-to-earth matter of food, as we see from the phrase in the Lord’s Prayer. ‘Give us this day our daily bread,’ which Jesus teaches us to pray. This petition at once confirms the necessary part of food in keeping us alive. It also recognizes the part of God in controlling those forces which ultimately make food production possible; in asking God to ‘give us this day our daily bread,’ we are in fact recognizing that God is ultimately the giver of food to us.

 

But, this being so, we should remember to thank God for the food that keeps us alive. Harvest thanksgiving gives us a special opportunity for this. We can thank God for all that he has given us :

 

‘Come, ye thankful people come;

Raise the song of harvest-home.’

 

In our prayers at home, too, it is right to thank God for our food and all that makes possible its growth, and mealtimes can be very suitable occasions for such prayers of thanksgiving.

 

Moreover, we need to share the food God gives among the people of the world fairly, so that all have enough to eat. There is, in fact, enough food in the world for everyone to have sufficient to eat, but it is not distributed fairly. We are lucky that in Hong Kong most of us are able to have a regular diet; in fact, the richer nations have so much food that they keep it ingrain stores, in ‘butter mountains’ and ‘wine lakes’, while, on the other hand, a lot of people in the world are undernourished. Hence the vital importance of the Church’s worlds relief work. It is a way in which we who have enough to eat can help those who do not. Partly the help is given through direct relief of food supplies, partly through giving help in financing irrigation projects and developing new methods of agriculture. So it is of great importance that we should contribute generously ourselves on the Harvest Festival.

 

However, we have also that other saying of Jesus, ‘Man does not live by bread alone.’ Indeed, a person just living and thinking about what the next meal was going to be would not be exercising his full human capabilities, but acting as an animal. We need other influences to make us grow into full and mature personalities.

 

For example, we speak of ‘food for thought’, we need this to learn and to develop. In various ways, from teachers, parents, friends, through reading novels and newspapers, by watching television and plays at the theatre, as well as from the Church’s life, we need ‘food for thought’ to draw us from self-absorption towards the world around us, to enliven our minds and develop our interests.

 

Yet again, we need food beyond this. Jesus speaks of us as needing spiritual food : ‘Blessed are those who hunger and thirst after righteousness, for they shall be filled.’ The food we should be hungry for is righteousness, justice and truth – everything, in fact, that helps to set forward God’s rule over the world.

 

But have we the reserves of strength within ourselves to do this? We need in fact spiritual food to give us strength; we need to feed on Christ himself, the source of righteousness and holiness. So it is that Christ offers us himself in the Holy Communion. A famous hymn written by Philip Doddridge puts it well :

 

Hail, sacred feast which Jesus makes,

Rich banquet of his flesh and blood!

Thrice happy he who here partakes

That sacred stream, that heavenly food.

 

Here spiritual food is offered to us; we need to receive it regularly to receive lasting spiritual strength, as we need regular food to give continuous energy to our mortal bodies.

 

We do not in fact live by bread alone, but all mankind in every part of the world needs other food as well – food for thought, the goal of harmony and the spiritual food of the Word of the Lord.

 

In both types of food – the earthly and the spiritual – a balanced and regular diet is needed. If people’s food intake varies considerably, between different seasons of the year, as happens in the third world, then their health suffers. Similarly, if we do not have the right balance of food and do not have regular meals, our strength and health are affected. For example, if we have cream cakes, that is delicious to start off with. But we could not live on them continuously. We need also basic foods like bread, vegetables, meat and fruit. Moreover, we need to receive food regularly to have a beneficial effect.

 

So it is in the spiritual life and in the services we attend. If we only go to church at times when the church is bright and decorated and full – at Christmas, Easter and Harvest and times when we think there’ll be a crowd there – that is in fact like living on cream cakes. What we also need in the spiritual life is a balanced diet and the regular sustaining food that comes by joining in the worship week by week and pray day by day.

 

Thus we need, in order to build up our bodies, earthly food for which Jesus bids us pray; we need to give thanks for it and ensure that it is available for all.

 

But in addition we need spiritual food, for we cannot live by bread alone. Both in our earthly and in our spiritual life we need to have a regular diet with all the vitamins needed; along with the enjoyable highlights there is need of regular, sustaining food to give the right diet for health.

 

What does God ask us to do in the Harvest? God asks us that we fill up our spiritual life regularly, so we may rejoice all the time, pray all the time, and give thanks all the time.  That's our spiritual duties and those are duties that are energized by the power of the Holy Spirit dwelling in us.  And as we yield to the Spirit, God produces that.

 

     Giving thank is a natural virtue. A person who is truly grateful to God for everything in life can be said to love God with his whole heart; because such a person will invariably say a whole-hearted yes to life, accepting without reservations all that God had ordained for it – It is also the very significance of Harvest.